Chocolate Almond Date Bark

Name: Chocolate Almond Date Bark
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Ingredients: 10-12 Medjool dates, pitted; 3-4 tbsp almond butter; 1/2 cup sugar-free dark chocolate chips; Flaky salt (optional)

The viral freezer bark — caramel-y dates, almond butter, and dark chocolate you smash into pieces.

210

Calories

Protein

28g

Carbs

10g

Fat

Per serving. These are estimates, your ingredients and brands will vary.

Ingredients

Steps

1
Pit the dates and press/roll them flat into one even layer on parchment paper.
2
Spread almond butter over the dates until completely covered.
3
Melt the chocolate chips in short microwave intervals, stirring each time so it doesn't burn, and pour evenly over the top.
4
Freeze until solid (about 1-2 hours).
5
Smash into bark pieces and enjoy straight from the freezer.