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FLOW & FUEL
Breakfast5 min prep · 3 min cook1 serving
Cottage Cheese Toast (Savory or Sweet)
Creamy cottage cheese on sourdough — go savory or sweet depending on your mood.
312
Calories
30g
Protein
25g
Carbs
8g
Fat
Per serving. These are estimates, your ingredients and brands will vary.
Ingredients
Steps
- 1
Toast the sourdough until golden.
- 2
Spread cottage cheese evenly over both slices.
- 3
Top savory-style (everything seasoning + tomato or avocado) or sweet-style (blueberries + cinnamon + honey).
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